Details for: Recommended international tolerances for pesticide residues

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Material type: Text

TextPublication details: Rome FAO/WHO 1969Description: iii, 10 p. 22 cmSubject(s):

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Matheson Library	363.192 SVF (Browse shelf(Opens below))	Available		026532

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Previous	363.192 SVF Code of principles concerning milk and milk products, international standards and standard methods of sampling and analysis for milks products	363.192 SVF List of maximum levels recommended for contaminants by the joint FAO/WHO Codex Alimentarius Commission first series	363.192 SVF List of additives evaluated for their safety-in-use in food first series	363.192 SVF Recommended international tolerances for pesticide residues	363.1926 J74 Summary of evaluations performed by the Joint FAO /WHO Expert Committee on Food Additives (JECFA) 1956-1993 (first through forty-first meetings) /	363.1926 S128 Safety of chemicals in food : chemical contaminants /	363.19262 J75 Report of the Twentieth Session of the Joint FAO/WHO Codex Alimentarius Commission Geneva, 28 June -7 July 1993.	Next

"CAC/RS 2-1969"

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