Matheson Library
Empowering Knowledge, Inspiring Discovery

Quality control in foodservice Marvin Edward Thorner, Peter Burnam Manning

By: Contributor(s): Material type: TextTextPublication details: Westport, Conn AVI Pub. Co. c1983Edition: Rev. edDescription: xi, 366 p. ill. 24 cmSubject(s): DDC classification:
  • 642 .5
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books Matheson Library 642.5 T511q 1983 (Browse shelf(Opens below)) Available 025583

087055431X

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