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Manual for the preparation and sale of fruits and vegetables : from field to market / by Andres F. Lopez Camelo.

By: Contributor(s): Material type: TextTextSeries: FAO agricultural services bulletin ; 151Publication details: Rome : FAO of the United Nations, 2004.Description: x, 159 p. ; 21 cmISBN:
  • 9251049912
Subject(s):
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Item type Current library Collection Call number Status Date due Barcode
Books Books Matheson Library Main Collection Main Collection 338.17 C181 (Browse shelf(Opens below)) Available 024372

Bibliography: p. 153-159.

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