The food industry : economics and policies / edited by Jim Burns, John McInerney and Alan Swinbank.
Material type: TextPublication details: London : Heinemann, 1983.Description: xviii, 307 pISBN:- 0434901911
Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
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Books | Matheson Library Main Collection | Main Collection | 338.476413 F686 (Browse shelf(Opens below)) | Available | 023726 |
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