Matheson Library
Empowering Knowledge, Inspiring Discovery

Postharvest biology and biotechnology edited by Herbert O. Hultin, Max Milner

Contributor(s): Material type: TextTextPublication details: Westport, Conn. Food & Nutrition Press c1978Description: 462 p. ill. 24 cmSubject(s): DDC classification:
  • 631.5 6
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Includes papers from a symposium held in Philadelphia, June, 1977 and sponsored by the Institute of Food Technologists and the International Union of Food Science and Technology

0917678052

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