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Food hygiene : do it right! / by John Sumner.

By: Contributor(s): Material type: TextTextPublication details: Melbourne : Food Technology Unit, Dept. of Applied Chemistry, R.M.U.T., 1982.Description: 4 vSubject(s):
Contents:
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Vertical File Vertical File Matheson Library Vertical File Vertical Files 363.19275 S956 (Browse shelf(Opens below)) Available 012765
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v. 1 The basics -- v. 2 Food protection -- v. 3 Your premises and how to keep them clean -- v. 4 The food handler : your responsibilities.

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