Food dehydration / (Record no. 8839)
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000 -LEADER | |
---|---|
fixed length control field | 00641cam a2200217 4500 |
001 - CONTROL NUMBER | |
control field | 00050393 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | PWmBRO |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20240602095414.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 940622c1973 xxua b 00110 eng |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0870551388 |
245 00 - TITLE STATEMENT | |
Title | Food dehydration / |
Statement of responsibility, etc. | edited by Wallace B. Van Arsdel, Michael J. Copley and Arthur I. Morgan. |
250 ## - EDITION STATEMENT | |
Edition statement | 2nd ed. |
260 0# - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Westport, Conn., : |
Name of publisher, distributor, etc. | Avi, |
Date of publication, distribution, etc. | c1973. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 1 v. : |
Other physical details | ill. |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | v. 2. Practices and applications. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Food |
General subdivision | Drying. |
700 10 - ADDED ENTRY--PERSONAL NAME | |
Personal name | Van Arsdel, Wallace B. |
700 10 - ADDED ENTRY--PERSONAL NAME | |
Personal name | Copley, Michael Joseph, |
Dates associated with a name | 1898- |
700 10 - ADDED ENTRY--PERSONAL NAME | |
Personal name | Morgan, Arthur I., |
Dates associated with a name | 1923- |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total checkouts | Full call number | Barcode | Date last seen | Price effective from |
---|---|---|---|---|---|---|---|---|---|---|---|---|
Matheson Library | Matheson Library | 02.06.2024 | 664.0284 F686 | 009095 | 23.03.2018 | 23.03.2018 |