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Economics of new food product development / (Record no. 76456)

MARC details
000 -LEADER
fixed length control field 00653nam a2200229u 4500
001 - CONTROL NUMBER
control field 01047604
003 - CONTROL NUMBER IDENTIFIER
control field PWmBRO
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240602103501.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 931028s1971 ctua bs 00110 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 93034315
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0870551027
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) 658.575/D474e
100 10 - MAIN ENTRY--PERSONAL NAME
Personal name Desrosier, Norman W.
245 10 - TITLE STATEMENT
Title Economics of new food product development /
Statement of responsibility, etc. by Norman W. Desrosier and John N. Desrosier.
260 0# - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Westport, Conn. :
Name of publisher, distributor, etc. Avi,
Date of publication, distribution, etc. 1971.
300 ## - PHYSICAL DESCRIPTION
Extent ix, 217 p. :
Other physical details ill.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food industry and trade
Geographic subdivision United States.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element New products.
700 10 - ADDED ENTRY--PERSONAL NAME
Personal name Desrosier, John N.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
994 01 -
-- 095710
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Total checkouts Full call number Barcode Date last seen Price effective from
        Matheson Library Matheson Library   02.06.2024   658.575 D474e 095710 04.03.2019 04.03.2019