Dictionary of food ingredients / (Record no. 72438)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00509nam a2200181 8 4500 |
| 001 - CONTROL NUMBER | |
| control field | 00135879 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20240602103232.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 970225s1995 nyu d 000 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0412072815 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Igoe, Robert S. |
| 245 10 - TITLE STATEMENT | |
| Title | Dictionary of food ingredients / |
| Statement of responsibility, etc. | by Robert S. Igoe and Y.H. Hui. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 3rd ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New York : |
| Name of publisher, distributor, etc. | Chapman & Hall, |
| Date of publication, distribution, etc. | 1996. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | vii, 201 p. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food |
| General subdivision | Composition |
| -- | Dictionaries. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Hui, Y. H. |
| Fuller form of name | (Yiu H.). |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Total checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type | Public note |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Not for loan | Reference Collection | Matheson Library | Matheson Library | Reference | 02.06.2024 | 641.03 I53 | 121303 | 27.03.2018 | 27.03.2018 | Books | 02-25-97 |