MARC details
| 000 -LEADER |
|---|
| fixed length control field |
00872nam a2200229 a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20240602102934.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
130411s19uu xx 00 eng d |
| 022 ## - INTERNATIONAL STANDARD SERIAL NUMBER |
|---|
| International Standard Serial Number |
0379-7587 |
| 100 10 - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Shin, Dong-Hwa. |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Korean traditional food : |
| Remainder of title |
status, prospects and vision for globalization / |
| Statement of responsibility, etc. |
Dong-Hwa Shin. |
| 260 0# - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Taipei, Taiwan : |
| Name of publisher, distributor, etc. |
Food & Fertilizer Technology Center (FFTC), |
| Date of publication, distribution, etc. |
2004. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
13 p. : |
| Other physical details |
ill. ; |
| Dimensions |
26 cm. |
| 490 1# - SERIES STATEMENT |
|---|
| Series statement |
FFTC extension bulletin ; |
| Volume/sequential designation |
557 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food habits |
| Geographic subdivision |
Korea. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food industry and trade |
| Geographic subdivision |
Korea. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Koreans |
| General subdivision |
Food. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cooking, Korean. |
| 710 20 - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Asian and Pacific Council. Food & Fertilizer Technology Center. |
| 840 #0 - SERIES ADDED ENTRY--TITLE [OBSOLETE] |
|---|
| Title |
Extension bulletin (Asian and Pacific Council. Food & Fertilizer Technology Center) ; |
| Volume number/sequential designation |
557 |
| 856 4# - ELECTRONIC LOCATION AND ACCESS |
|---|
| Uniform Resource Identifier |
<a href="http://www.fftc.agnet.org">http://www.fftc.agnet.org</a> |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
