Food and Fertilizer Technology Center technical bulletin. (Record no. 61493)
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000 -LEADER | |
---|---|
fixed length control field | 00644nam a2200193 4500 |
001 - CONTROL NUMBER | |
control field | 00120308 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | PWmBRO |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20240602102552.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 960701s1991 ch f 0 010 eng |
110 20 - MAIN ENTRY--CORPORATE NAME | |
Corporate name or jurisdiction name as entry element | Food and Fertilizer Technology Center (Taiwan). |
245 10 - TITLE STATEMENT | |
Title | Food and Fertilizer Technology Center technical bulletin. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Taipei : |
Name of publisher, distributor, etc. | Food & Fertilizer Technology Center, |
Date of publication, distribution, etc. | 1991- |
300 ## - PHYSICAL DESCRIPTION | |
Extent | Vols. |
500 ## - GENERAL NOTE | |
General note | Vols located on shelf at call no. " 630/F686 ". |
500 ## - GENERAL NOTE | |
General note | Nos. 130, 141, 144, 145. For topics covered refer to each issue. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Food |
General subdivision | Research. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Fertilizers |
General subdivision | Research. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total checkouts | Full call number | Barcode | Date last seen | Price effective from |
---|---|---|---|---|---|---|---|---|---|---|---|---|
Matheson Library | Matheson Library | 02.06.2024 | 635 F686 | 087797 | 24.03.2018 | 24.03.2018 | ||||||
Matheson Library | Matheson Library | 02.06.2024 | 635 F686 | 117886 | 24.03.2018 | 24.03.2018 |