Matheson Library
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Buy it fresh, keep it fresh : (Record no. 57938)

MARC details
000 -LEADER
fixed length control field 00625nam a2200229u 4500
001 - CONTROL NUMBER
control field 00963232
003 - CONTROL NUMBER IDENTIFIER
control field PWmBRO
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240602102347.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 911118s1990 nyu 00010 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 91026240
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0449146405 (pbk)
090 00 - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) 641.4/E37b
100 10 - MAIN ENTRY--PERSONAL NAME
Personal name Elder, Joe.
245 10 - TITLE STATEMENT
Title Buy it fresh, keep it fresh :
Remainder of title the complete A to Z guide to selecting and storing food /
Statement of responsibility, etc. Joe Elder.
250 ## - EDITION STATEMENT
Edition statement 1st ed.
260 0# - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York :
Name of publisher, distributor, etc. Fawcett Gold Medal,
Date of publication, distribution, etc. 1990.
300 ## - PHYSICAL DESCRIPTION
Extent 149 p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food preferences.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Preservation
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
994 01 -
-- 082432
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection Home library Current library Shelving location Date acquired Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
        Main Collection Matheson Library Matheson Library Main Collection 02.06.2024   641.4 E37b 082432 24.03.2018 24.03.2018 Books