Starch : (Record no. 42952)
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000 -LEADER | |
---|---|
fixed length control field | 00651nam a2200205u 4500 |
001 - CONTROL NUMBER | |
control field | 00793078 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | PWmBRO |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20240602101447.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 880711s1987 enk eng |
090 0# - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) | 664.2/S795 |
245 00 - TITLE STATEMENT | |
Title | Starch : |
Remainder of title | properties and potential / |
Statement of responsibility, etc. | edited by T. Galliard. |
260 0# - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Chichester, [England] : |
Name of publisher, distributor, etc. | Published for the Society of Chemical Industry by Wiley, |
Date of publication, distribution, etc. | c1987. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | viii, 151 p. : |
Other physical details | ill. |
440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE | |
Title | Critical reports on applied chemistry ; |
Volume/sequential designation | v. 13 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Starch. |
700 10 - ADDED ENTRY--PERSONAL NAME | |
Personal name | Galliard, T. |
710 20 - ADDED ENTRY--CORPORATE NAME | |
Corporate name or jurisdiction name as entry element | Society of Chemical Industry (Great Britain) |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
994 01 - | |
-- | T1001 061 417 |
Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total checkouts | Full call number | Barcode | Date last seen | Price effective from |
---|---|---|---|---|---|---|---|---|---|---|---|---|
Matheson Library | Matheson Library | 02.06.2024 | 664.2 S795 | 061417 | 24.03.2018 | 24.03.2018 |