Matheson Library
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The cuisine of the South Pacific / (Record no. 37016)

MARC details
000 -LEADER
fixed length control field 00660nam a2200217u 4500
001 - CONTROL NUMBER
control field 00683531
003 - CONTROL NUMBER IDENTIFIER
control field PWmBRO
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240602101121.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180587
020 00 - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 034033875X
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) PR
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) 641.599/S628c
100 10 - MAIN ENTRY--PERSONAL NAME
Personal name Skinner, Gwen.
245 14 - TITLE STATEMENT
Title The cuisine of the South Pacific /
Statement of responsibility, etc. Gwen Skinner ; with photographs by Michael Willison.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Auckland :
Name of publisher, distributor, etc. Hodder and Stoughton,
Date of publication, distribution, etc. 1983.
300 ## - PHYSICAL DESCRIPTION
Extent vii, 272p. :
Other physical details ill. (chiefly col.), maps.
650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cookery, Pacific Island.
650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cookery, New Zealand.
650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cookery, Papua New Guinea.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
994 01 -
-- T1001 052 946
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Total checkouts Full call number Barcode Date last seen Price effective from
        Matheson Library Matheson Library   02.06.2024   641.599 S628c 052946 24.03.2018 24.03.2018