Pure Food Ordinance 1952-1957 : (Record no. 35520)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00634nam a2200193u 4500 |
| 001 - CONTROL NUMBER | |
| control field | 00628808 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | PWmBRO |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20240602101026.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 190287 |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | PR |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) | 344.953/04232/P218p |
| 110 10 - MAIN ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Papua and New Guinea., |
| 240 00 - UNIFORM TITLE | |
| Uniform title | [Pure Food Ordinance 1952-1957]. |
| 245 10 - TITLE STATEMENT | |
| Title | Pure Food Ordinance 1952-1957 : |
| Remainder of title | an ordinance for securing the wholesomeness and purity of food, and for other purposes. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | [Port Moresby : |
| Name of publisher, distributor, etc. | Government Printer, |
| Date of publication, distribution, etc. | 1971]. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 60p. |
| 650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food law and legislation |
| Geographic subdivision | Papua New Guinea. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| 994 01 - | |
| -- | T1001 050 658 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Total checkouts | Full call number | Barcode | Date last seen | Price effective from |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Vertical Files | Matheson Library | Matheson Library | 02.06.2024 | 344.95304232 P218 | 050658 | 24.03.2018 | 24.03.2018 |