Introduction to food engineering / (Record no. 31834)
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000 -LEADER | |
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fixed length control field | 00613nam a2200217 4500 |
001 - CONTROL NUMBER | |
control field | 00542318 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | PWmBRO |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20240602100815.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 860616s1984 flua a o0011 eng l |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0126463808 |
090 00 - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) | 664/S617 |
100 10 - MAIN ENTRY--PERSONAL NAME | |
Personal name | Singh, R. Paul. |
245 10 - TITLE STATEMENT | |
Title | Introduction to food engineering / |
Statement of responsibility, etc. | R. Paul Singh, Dennis R. Heldman. |
260 00 - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Orlando : |
Name of publisher, distributor, etc. | Academic Press, |
Date of publication, distribution, etc. | 1984. |
300 00 - PHYSICAL DESCRIPTION | |
Extent | xii, 306 p. : |
Other physical details | ill. ; |
Dimensions | 23 cm. |
440 00 - SERIES STATEMENT/ADDED ENTRY--TITLE | |
Title | Food science and technology |
595 ## - | |
-- | alk. paper |
650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Food industry and trade. |
700 10 - ADDED ENTRY--PERSONAL NAME | |
Personal name | Heldman, Dennis R. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha issues (borrowed), all copies | 3 |
Withdrawn status | Lost status | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Total checkouts | Total renewals | Full call number | Barcode | Date last seen | Date last checked out | Price effective from | Koha item type |
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Main Collection | Matheson Library | Matheson Library | Main Collection | 02.06.2024 | 3 | 1 | 664 S617 | 045123 | 13.03.2020 | 12.02.2020 | 24.03.2018 | Books |