Byproducts from milk / (Record no. 31263)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00586nam a2200205u 4500 |
| 001 - CONTROL NUMBER | |
| control field | 00648876 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | PWmBRO |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20240602100753.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 710226s1970 ctuae b 00110 eng |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 637 |
| 090 0# - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) | 637/W625b |
| 100 10 - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Whittier, Earle O. |
| Fuller form of name | (Ovando), |
| Dates associated with a name | 1891. |
| 245 10 - TITLE STATEMENT | |
| Title | Byproducts from milk / |
| Statement of responsibility, etc. | by Earle O. Whittier, and Byron H. Webb. |
| 260 0# - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New York : |
| Name of publisher, distributor, etc. | Reinhoold Publishing Corporation, 1950. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | viii, 317 p. : |
| Other physical details | ill. ; |
| Dimensions | 24 cm. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Dairy products. |
| 700 11 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Webb, Byron H. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| 994 01 - | |
| -- | T1001 044 091 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Total checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Main Collection | Matheson Library | Matheson Library | Main Collection | 02.06.2024 | 637 W625b | 044091 | 24.03.2018 | 24.03.2018 | Books |