Kaiseki: (Record no. 19137)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 00481nam a2200181u 4500 |
| 001 - CONTROL NUMBER | |
| control field | 00657557 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | PWmBRO |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20240602100046.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | s1972 ja a c0001 engbt |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) | 641.5/952/T882k |
| 100 10 - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Tsuji, Kaichi |
| 245 10 - TITLE STATEMENT | |
| Title | Kaiseki: |
| Remainder of title | Zen tastes in Japanese cooking/ |
| Statement of responsibility, etc. | by Kaichi Tsuji |
| 260 00 - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Tokyo: |
| Name of publisher, distributor, etc. | Kodansha International, |
| Date of publication, distribution, etc. | 1972 |
| 300 00 - PHYSICAL DESCRIPTION | |
| Extent | 207p.: |
| Other physical details | ill. |
| 650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cooking, Japanese |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| 994 01 - | |
| -- | T1001 025 933 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Total checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Main Collection | Matheson Library | Matheson Library | Main Collection | 02.06.2024 | 641.5952 T882k | 025933 | 23.03.2018 | 23.03.2018 | Books |