Matheson Library
Empowering Knowledge, Inspiring Discovery

Fennema's food chemistry /

Fennema's food chemistry / edited by Srinivasan Damodaran, Kirk L. Parkin, Owen R. Fennema. - 4th ed. - Boca Raton, Fla. : CRC Press, 2008. - [viii], 1144 p . : ill. ; 25 cm. - Food science and technology ; 169 .

Includes bibliographical references and index.

0849392721


Food--Analysis.
Food--Composition.

664.00154 / F686