Commercial chicken meat and egg production /
Commercial chicken meat and egg production /
edited by Donald D. Bell, William D. Weaver, Jr.
- 5th ed.
- New York : Springer Science+Business Media, c2001.
- 2 v. : ill. ; 25 cm.
Includes bibliographical references and index.
9781461352518
Includes bibliographical references and index.
9781461352518