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Diet, nutrition and the prevention of chronic diseases : report of a Joint WHO/FAO Expert Consultation.

Diet, nutrition and the prevention of chronic diseases : report of a Joint WHO/FAO Expert Consultation. - Geneva : WHO, 2003. - x, 149 p. ; 24 cm. - WHO technical report series ; 916 .

Includes bibliographical references and index.



924120916X


Nutritionally induced diseases--Prevention.
Chronic diseases--Prevention.
Dietary supplement.