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Bakery technology and engineering /

Matz, Samuel A.

Bakery technology and engineering / Samuel A. Matz. - 2nd ed. - Westport, Conn., : Avi Pub. Co., 1972. - 598 p. : ill.

ISBN: 0870551094

LCCN: 93044279

Subjects--Topical Terms:
Baking.

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Bakery technology and engineering /