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Evaluation of certain food additives and naturally occurring toxicants : thirty-ninth report of Joint FAO/ WHO Expert Committee on food additives /

Joint FAO/ WHO Expert Committee on Food Additives.

Evaluation of certain food additives and naturally occurring toxicants : thirty-ninth report of Joint FAO/ WHO Expert Committee on food additives / Joint FAO/ WHO Expert Committee on Food Additives. - Geneva : World Health Organization, 1992. - vi, 49 p. - WHO technical report series ; 828 .

9241208287


Food additives--Toxicity.
Food contamination.