Matheson Library
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Post-harvest and processing technologies of African foods : a technical compendium /

Bencini, Marina Carcea.

Post-harvest and processing technologies of African foods : a technical compendium / by Marina Carcea Bencini and edited by James P. Walston. - Rome : FAO, c1991. - [iv], 354 p. - FAO agricultural services bulletin ; 89. .

Includes statistical tables.

9251030766

92013213


Food technology.
Food Tropical vegetables--Postharvest technology.
Tropical fruit--Postharvest technology.
Tropical vegetables--Postharvest technology.
Food--Preservation