Case studies of seven commercial seaweed resources /
Case studies of seven commercial seaweed resources /
edited by M. S. Doty, J. F. Caddy, B. Santelices
- Rome : Food and Agriculture Organisation of the United Nations, 1987.
- ix, 311 p. : ill.
Marine algae as food.
Marine algae--Economic aspects
Marine algae as food.
Marine algae--Economic aspects