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Food poisoning and food hygiene /

Hobbs, Betty C.

Food poisoning and food hygiene / Betty C. Hobbs and Diane Roberts. - 5th ed. - London : Edward Arnold, 1987 - xi, 372 p. : ill.

ISBN: 0917678060

Subjects--Topical Terms:
Food handling.
Food poisoning.
Food contamination

LC Class. No.: TX537 / .H6 1978

Dewey Class. No.: 614.3/1

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