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Virus diseases of food animals a world geography of epidemiology and control

Virus diseases of food animals a world geography of epidemiology and control edited by E.P.J. Gibbs - London New York Academic Press 1981 - 2 v. (xvi, 786 p.) ill 24 cm.

Contents: v. 1. International perspectives -- v. 2. Disease monographs

Subjects--Topical Terms:
Veterinary virology
Virus diseases--Prevention
Veterinary epidemiology
Veterinary medical geography

Dewey Class. No.: 636.089 / 6925