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Animal products in human nutrition

Animal products in human nutrition edited by Donald C. Beitz, R. Gaurth Hansen - New York Academic Press 1982 - xviii, 545 p. ill. 24 cm. - A Monograph series .

Subjects--Topical Terms:
Nutritionally induced diseases
Nutrition
Animals
Food supply
Food of animal origin

Dewey Class. No.: 613.2

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