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Modern food microbiology / James M. Jay.
Material type:
TextPublication details: Singapore : APAC, 2000.Edition: 6th ed. (Asian ed.)Description: xiii, 679 pISBN: - 9813045078
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
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Books
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Matheson Library Main Collection | Main Collection | 576.163 J42 (Browse shelf(Opens below)) | Available | 147640 | ||
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Books
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Matheson Library Main Collection | Main Collection | 576.163 J42 (Browse shelf(Opens below)) | Available | 147641 |
Recommended text : FT351 (Applied Sciences)
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