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Edible oils and fats : recent developments / Marcia Gutcho.

By:

Gutcho, Marcia Halpern

Material type: Text

Text

TextSeries: Food technology review ; no. 49Publication details: Park Ridge, N.J. : Noyes Data Corp., 1979.Description: xiii, 402 p. : diagrsISBN:

0815507356

Subject(s):

Oils and fats, Edible -- Patents

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Matheson Library	664.30272 G983 (Browse shelf(Opens below))	127		099155

Includes indexes.

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