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Cheese and fermented milk foods / Frank Kosikowski.

By:

Kosikowski, Frank

Material type: Text

Text

TextPublication details: Ann Arbor, Mich. : Distributed by Edwards Bros., 1977.Edition: 2nd edDescription: ix, 711 p. : illSubject(s):

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Matheson Library	637.3 K86 (Browse shelf(Opens below))	127		093045

Includes bibliographies and index.

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