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Milk and milk products : technology, chemistry, and microbiology / Alan H. Varnam and Jane P. Sutherland.

By:

Varnam, A. H

Contributor(s):

Sutherland, Jane P

Material type: Text

Text

TextSeries: Food products series ; v. 1Publication details: London : Chapman & Hall, 1994.Edition: 1st edDescription: viii, 451 p. : illISBN:

041245730X

Subject(s):

Dairy products

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Matheson Library	637 V317 (Browse shelf(Opens below))	127		114851

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