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Recent advances in the biochemistry of fruits and vegetables edited by J. Friend and M.J.C. Rhodes

Contributor(s): Material type: TextTextSeries: Annual proceedings of the Phytochemical society of Europe ; no. 19Publication details: London New York Academic Press 1981Description: xiii, 275 p. ill. 24 cmSubject(s): DDC classification:
  • 582 .01
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Books Books Matheson Library Main Collection Main Collection 582.01 R295 (Browse shelf(Opens below)) Available 003884

0122684206

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