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Methods of sampling and analysis of contaminants in food report of a joint FAO/WHO expert consultation, Rome, 27 February-3 March 1978, in collaboration with the United Nations Environment Programme

Contributor(s): Material type: TextTextPublication details: Rome Food and Agriculture Organization of the United Nations 1978Description: iv, 19 p. 28 cmSubject(s): DDC classification:
  • 664 .07
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Item type Current library Collection Call number Status Date due Barcode
Vertical File Vertical File Matheson Library Vertical File Vertical Files 664.07 M592 (Browse shelf(Opens below)) Available 003230

9251005729

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