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Polyunsaturated fatty acids in nutrition : proceedings of the round table held in Milan on April 2, 1979 / sponsored by the Nutrition Foundation of Italy ; edited by Caludio Galli and Pietro Avogaro.

Contributor(s): Material type: TextTextSeries: Progress in food and nutrition science ; v. 4, no. 5Publication details: Oxford : Pergamon Press, 1980.Description: vii, 80 pSubject(s):
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Item type Current library Collection Call number Status Date due Barcode
Books Books Matheson Library Main Collection Main Collection 612.397 P783 (Browse shelf(Opens below)) Available 047616

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