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Dictionary of nutrition and food technology Arnold E. Bender

By:

Bender, Arnold E. (Arnold Eric)

Material type: Text

Text

TextPublication details: London Butterworths 1982Edition: 5th edDescription: 309 p. 22 cmSubject(s):

DDC classification:

613.2 03 21

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Matheson Library	641.10321 B462d (Browse shelf(Opens below))	Available		027723

Previous ed.: London : Newnes-Butterworths, 1975

040810855X

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