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Some characteristics of sago starch from Papua New Guinea / Kaimur Nigel Kiaki.

By: Contributor(s): Material type: TextTextPublication details: Lae : Papua New Guinea University of Technology, Department of Applied Sciences, 1997.Description: viii, 34 p. : ill. ; 30 cmSubject(s): Dissertation note: Project submitted to the Department of Applied Sciences in partial fulfillment for the degree of Bachelor of Science in Food Technology, PNG University of Technology, Lae, 1997.
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Item type Current library Collection Call number Status Date due Barcode
Rare Collection Rare Collection Matheson Library Rare Collections - Inside Library Use Only 633.6809953 K46 (Browse shelf(Opens below)) Available 025711

Project submitted to the Department of Applied Sciences in partial fulfillment for the degree of Bachelor of Science in Food Technology, PNG University of Technology, Lae, 1997.

Bibliography: p. 26-29.

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