Food and nutrition policy in a changing world edited by Jean Mayer and Johanna T. Dwyer, with Kathryn Dowd and Laura Mayer
Material type: TextPublication details: New York Oxford University Press 1979Description: xii, 300 24 cmSubject(s): DDC classification:- 362.5
Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Books | Matheson Library Main Collection | Main Collection | 363.8 F686 (Browse shelf(Opens below)) | Available | 024121 |
0195023633
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