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The application of mathematical modelling to the unit operations of food processing / N. D. P. Dang

By:

Dang, N. D. P

Contributor(s):

British Food Manufacturing Industries Research Association

Material type: Text

Text

TextSeries: Publication details: Leatherhead, Surrey : British Food Manufacturing Industries Research Association, 1982Description: 25 pSubject(s):

Contents:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Vertical File	Matheson Library Vertical File	Vertical Files	664.02015118 D182a (Browse shelf(Opens below))	Available		014191

Cover title

Contents : Part I. Scientific review. Part II. Project programme at the Leatherhead Research Association

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